Asian Kitchen Camden Haven Community College

Learn how to use Asian vegetables in different ways with authentic Asian dishes prepared in Tin's homely kitchen in this four-hour workshop. Ingredients include Tin's home-grown organic vegetables. Students will work together to prepare and cook the dishes, then share and take home their creations. Bring containers to take your food home.

Chinese Cookery St George & Sutherland Community College

A comprehensive course on the fundamentals of Chinese cookery - wok seasoning sharpening the cleaver marinating and velveting the meat sauces and meat identification. Tailored to emphasise the use of different cooking methods: stir frying steaming shallow frying deep frying braising blanching and smoking. Examples of the menu are sweet and sour pork lemon chicken salt n pepper prawns chilli squid fried rice black bean beef black pepper beef Mongolian lamb and many more. $8-$10 payable to tutor for ingredients for first lesson. Tutor Profile Alvin Tan is an accomplished cook. He started his apprenticeship in Penang Malaysia and gradually worked his way up in various restaurants clubs and 5 star hotels. He migrated from Malaysia 18 years ago and has successfully operated two restaurants specialising in Malaysian cuisine.

Cooking: Flavours of Asia Macarthur Community College

Tour Asia and learn how you can make a wide range of popular Asian style dishes at home. Learn about the ingredients you'll need where to source them and easy alternatives. Recipes to suit a wide range of tastes including vegetarian. With family style Chinese classics Thai favourites Vietnamese dishes Japanese for entertaining light & easy Indian dishes easy to make Malaysian and Indonesian. Pay tutor $50 first session for ingredients. Recipe book included in course fee. No concession.

Cooking: Japanese Cuisine Macarthur Community College

Learn to make your own sushi sashimi tempura teppan yakki yasai itamai. Each term we will prepare different recipes. I'll show you how easy it is and where to buy the ingredients. Come along with your friends and have a great time tasting authentic Japanese cuisine. Different dishes each term. Bring $5 (payable to tutor) for food prepared and eaten first session and requirements listed on Confirmation.

Cooking: Old Style Thai Macarthur Community College

Come along and learn old Thai styles of cooking from an experienced native tutor. Easy simple and quick methods for stir fries soups curries BBQ and finger food tips for freezing as well as growing your own herbs. Different dishes each term. Bring $4 (payable to tutor) for food prepared and eaten first session and requirements listed on Confirmation.

Cooking: Thai Macarthur Community College

Eating a Thai meal is something of an adventure into the unknown. Come and learn Thai cooking from a qualified Chef with 30 years experience. Ever wonder what you do with fresh chillies lime mint or coriander lemongrass ginger coconut-based curries and spices? With a little imagination improvisation and enthusiasm you should be able to create your very own Thai experience. First session bring pen paper apron and teatowel - from week 2 you will need to bring your own ingredients.

Cooking: Thai and Asian BBQ and Finger Food Macarthur Community College

Sunee is back - showing you how to entertain with delicious easy to prepare cook and BBQ recipes for weekends and special occasions. Make satay dim sim curry puffs noodles and more. These can be made in advance and frozen until required. Different dishes each term. People who like to entertain but relax at the same time - this course is for you! No experience required. Bring along some friends have fun and learn from my years of experience. Bring $7 (payable to tutor) to cover cost of food first session and requirements on Confirmation.

Easy Healthy Chinese Cookery Continuing Education Bendigo

Learn some simple and easy steps for cooking healthy Chinese food with a Singaporean influence. Our tutor will demonstrate soya and noodle based recipes in addition to popular soup and stir fry meals. At the end of the course learners should be able to prepare a Chinese meal for family and friends for those special occasions - or for any occasion! Price includes all ingredients and lunch.

Easy Thai Cookery Continuing Education Bendigo

In the tradition of Easy Cookery courses, your tutor will share her extensive knowledge of easy Thai cooking. Using blends of spices and herbs and traditional Thai techniques, explore easy and simple curries, salads and finger foods. Learn the simple medicinal blends of Thai cooking. Students will follow easy and simple steps to ensure every Thai meal is a success. Price includes all ingredients and lunch.

Japanese cooking Zushi

Learn how to make sushi and some of our signature rolls from our master sushi chefs at Zushi School. Classes are every 1st Saturday of each month from 10am to 12pm and is always followed by a lunch. Come on your own, with your friends or family.

Japanese Cooking Classes Living Cuisine

Affordable, Hands-on Japanese cooking class in a suburban house. Learn Japanese home-styled cooking beyond sushi and sashimi in a relaxing and informal environment. Small group (5 max). Full lunch, recipes and detailed explanation all inclusive.

Japanese cooking lessons Easy Peasy Japaneezy

Hens nights, Girls night in and small groups

Fun activity for hens nights, birthday parties, girls night in and other home functions. We travel to your place to conduct Japanese cooking classes. Party Package (minimum 10 people) Our party package includes demonstration and workshop of assorted sushi hand rolls including Teriyaki chicken. It would take approximately 1 hour. Tailored lesson We also cater our lessons for small groups of people who want to learn their favorite Japanese dishes from scratch. It would take 2-3 hours. More details can be viewed at our website www.easypeasyjapaneezy.com.au Our price is very competitive; please contact us for a quote and more information.

Laksa and Noodles Workshop St George & Sutherland Community College

Learn an authentic recipe for this classic and very popular noodle dish from Malaysia at this hands-on class. Laksa is served as a meal by itself and can be eaten anytime of the day. Learn how quick and simple it is to prepare the spice paste - the base for the laksa noodle soup. You will be shown the different types of noodles you can use for different recipes. Course fee includes all ingredients. Tutor Profile Alvin Tan is an accomplished cook. He started his apprenticeship in Penang Malaysia and gradually worked his way up in various restaurants clubs and 5 star hotels. He migrated from Malaysia 18 years ago and has successfully operated two restaurants specialising in Malaysian cuisine. He was recently featured in the SBS Food Safari showing off his culinary skill and Sydney Morning Herald's "Good Living".

Malaysian Cuisine St George & Sutherland Community College

With its distinct ethnic communities Malaysia is one of Asia's most cosmopolitan countries with a gastronomic cuisine to boast of. Explore the culinary traditions of Malaysian cookery that combines many tastes - tangy herbal spicy and sweet. Learn to identify various fresh herbs and spices used for a variety of dishes make spice mix and curry pastes that are used to make mouth watering curries street foods like curry puffs satays nasi goreng and desserts. Course fee includes ingredients and Alvin's family recipes. Tutor Profile Alvin Tan is an accomplished cook. He started his apprenticeship in Penang Malaysia and gradually worked his way up in various restaurants clubs and 5 star hotels. He migrated from Malaysia 18 years ago and has successfully operated two restaurants specialising in Malaysian cuisine.

Private Cooking Classes - Japanese DINING STORY

If you can cook quick, tasty and beautiful food with whatever is inside your fridge everyday, you will find cooking 100 times more interesting. As we want to share the pleasure of cooking with many people, we would like to come to your kitchen , which is the best place to learn cooking. Tell me about your dining story; What kind of food do you like? Who would you like to cook for? How much time do you spend in your kitchen? What would you like to eat again from your travel experiences? We promise you to give you a hand with cooking classes filled with customized recipes and selected ingredients just for your dining story. This is more than a cooking class , this is an enriching experience.

South East Asian / Wok Cooking North West Community College

Ever imagine preparing those sweet and sour, hot and spicy foods from South East Asian countries like Thailand, Singapore, Malaysia and Indonesia? Your imagination can come true and in no time you will be preparing dishes like satays, green chicken curry, Singapore noodles and many more. First lesson will cover an introduction to sauces, seasoning, cutting techniques and a demonstration of a simple and tasty dish. Bring $20 for first lesson ingredients.

South East Asian Cooking St George & Sutherland Community College

Why not try South East Asian...... This exotic aromatic cuisine is delicious and great for entertaining cooking recipes from Thailand and Malaysia. Fee doesn NOT include ingredients.

Thai Coking North West Community College

Treat your taste buds to the tantalising delights of Thailand. Entertain your friends with the aromatic, exotic flavours using minimum effort from authentic Thai recipes such as Spicy Prawn Soup, Pad Thai Noodle and Thai Fishcake. First lesson covers discussion of the ingredients needed for the following weeks, where to buy them, and prepare a simple and spicy salad. Please bring $20 for first lesson ingredients, a sharp knife and a container to take food home.

Thai Cookery City East Community College

Discover the fresh oriental flavour of Thai food in this beginners’ course. Create tasty, spicy dishes with the minimum of effort using authentic Thai recipes. (One day course includes all ingredients.)

Thai Cookery City East Community College

Evenings

Discover the fresh oriental flavour of Thai food in this beginners’ course. Create tasty, spicy dishes with the minimum of effort using authentic Thai recipes. (One day course includes all ingredients.)

Thai Cooking St George & Sutherland Community College

Over the course of the program you will learn the unique flavours of Thai cuisine and the fresh herbs spices and other ingredients used to create appetisers curries soups stir-fries noodle dishes and desserts. This is a hands on class and each group will be required to prepare the basic cutting chopping pounding of spices and to learn how to master the wok to cook the various dishes. Course fee does not include ingredients. Approx $20 payable to tutor for ingredients for first week and groceries for 8 weeks. Students will share the purchase of fresh meat poultry seafood and vegetables. Tutor Profile Alvin Tan is an accomplished cook. He started his apprenticeship in Penang Malaysia and gradually worked his way up in various restaurants clubs and 5 star hotels.

Thai Cooking - Advanced Riverina Community College

Join our tutor to further explore the delicacies of Thai Cooking. This course will concentrate on wok cooking, side dishes, entrees and Thai Desserts and fancy menus. You will also spend one lesson preparing a meal for celebrations or a special dinner party. First night, tutor provides ingredients and each session students will be advised what is needed next week. Approx. cost each week will be $20.00

Thai Cuisine Workshop Camden Haven Community College

Following requests from former students of the 'Asian Kitchen' cooking series, Tin will be offering a workshop in Thai cooking in Term 2, also to be held at her homely kitchen in Kendall. Ingredients include Tin's home-grown organic vegetables. Students will work together to prepare and cook the dishes, then share and take home their creations. Bring containers to take your food home.

Thai Fruit & Vegetable Carving Tuggerah Lakes Community College

Learn this art of the palace of the Thai King that is now becoming more widely known among people of many lands. Suitable for anyone who would like to use simple carving of fruit and vegetables for that professional look, creating an appetizing display at mealtime and bringing a touch of grace to the food table, or those in the food industry who seek to gain an edge in their presentation skills.

Traditional Thai Cooking Riverina Community College

Learn how to cook authentic Thai cuisine so that you can enjoy preparing your favourite Thai dishes at home. The course will see you prepare and make traditional spicy curries, relishes, vegetarian and noodle dishes and teach you some techniques to speed up your preparation time. Ingredients will be provided for the first night and at each session you will be advised of the ingredients needed for the following week. (Approximate cost each week will be $20).

Vietnamese, Thai & Malaysian Cuisine North West Community College

Welcome to the world of herbs and spices. Make your very own curry pastes to suit your palette, like Thai Green Curry and Malaysian Rending. Learn to make fresh salads such as Vietnamese Mango Salad and Thai Papaya Salad, as well as stir fries and noodles. First night session includes techniques of cutting, introduction to herbs, spices and sauces and tasting of dishes. Bring $20 for first night.