This qualification describes the skills and knowledge required for those who work in operational roles, under supervision, in a food processing environment. At this level, workers have the technical skills to use a limited range of machinery and/or equipment to process food and carry out routine tasks guided by established procedures.
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Delivery mode
This course is available in the following study modes:
Locations
28 Prospect Street, Lowood QLD 4311, Australia 4311
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
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Related career opportunities
This course will prepare you for the following roles.
About Lowood State High School
We are committed to providing a high quality education which gives each student the opportunity to achieve to the best of their ability.
Legal name
Lowood State High School
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