FBP30617
Certificate III in Food Processing (Sales)
Vocational Education and Training
The FBP30617 Certificate III in Food Processing (Sales) is for operators who work in food manufacturing and need the skills to provide accurate sales information to customers. This nationally recognised qualification is a mix of food manufacturing technical skills, operational procedures, and sales skills — it is ideal for the owners of food processing SMEs and microbusinesses. The course covers: implementing food safety programs and OHS procedures, completing documentation, identifying market opportunities, investigating micro business opportunities, marketing a small business, monitoring customer service, interpreting market trends, and more. Enquire now for entry requirements, food industry competencies, and upcoming enrolment dates.
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Entry requirements may vary by provider.
There are no formal academic requirements
Fees can vary as they are set by individual training providers. The final cost will depend on your location, delivery method, and your eligibility for financial support.
Course fee
Varies by provider
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