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TAFE NSW

FBP40621

Certificate IV in Artisan Fermented Products

Study mode

Blended

Duration

24 months

Course fees

$14,960

This course provides deeper technical expertise in brewing operations. Learn the business and planning skills required for roles such as senior brewer, team lead, production manager, head brewer, or owner of your own brewery.

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Delivery mode

This course is available in the following study modes:

Locations

651-731 Harris Street, Ultimo 2007

Entry Requirements

There are no formal academic requirements
  • You must be over 18.
  • It is preferred that you either be employed in the industry or have relevant experience, as evidenced by a copy of your resume and a letter from your employer/s outlining your experience.
  • You need to include a cover letter with your application, outlining why you want to do the course and what you would like to achieve.

Course fees

Course fee

$14,960

Enquire now

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About TAFE NSW

TAFE NSW is the leading provider of vocational education and training in Australia. Each year, more than 430,000 students enrol in our courses and training. We aim to skill the workforce for the future through high quality, personalised education and training.

Operating since

1999

Legal name

Technical and Further Education Commission

RTO code

90003

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