
How do I become an Apprentice Butcher in Wangaratta?
Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Wangaratta
The following providers offer Apprentice Butcher courses in Wangaratta, Victoria.














Common questions
In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.
Related career opportunities
Browse occupations related to Apprentice Butcher
Further reading


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13th October 2020
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30th June 2020All apprentice butcher courses
Apprentice Butcher careers
If you're looking to kick-start your career in the meat processing industry, the Apprentice Butcher courses in Wangaratta are an excellent choice for aspiring butchers. These courses are designed specifically for beginners, providing foundational skills and knowledge to thrive in this dynamic field. For example, the Certificate III in Meat Processing (Retail Butcher) AMP30815 and the Certificate III in Meat Processing (General) AMP30616 are both popular options that equip learners with the essential skills to succeed as a butcher. Located in Wangaratta, these courses are conveniently accessible to local residents eager to enter the workforce.
Another vital aspect of the Apprentice Butcher courses in Wangaratta is the emphasis on safe and hygienic food handling practices. The course Participate in Safe Food Handling Practices SITXFSA006 will prepare you to meet industry standards and ensure the safety of the food you handle. With the right training, you’ll not only gain confidence but also enhance your employability prospects within the local butcher community and beyond. The courses are tailored to help you grow and adapt to the demands of the butcher trade.
For those interested in a broader scope of skills, the Certificate II in Meat Processing (Food Services) AMP20117 offers additional learning opportunities that can prove beneficial in the meat processing sector. Furthermore, advanced options like the Certificate III in Meat Processing (Slaughtering) AMP30516 allow you to specialise in specific aspects of the butchering trade. By choosing from these courses, you can tailor your education to your career goals and tap into various opportunities within Wangaratta's vibrant food industry.