Learn the skills to become a qualified Food Production Operator with the Certificate III in Food Processing from GOTAFE.
This course equips graduates to seek work as operators in a food processing environment, who oversee all or part of a processing plant and related equipment. Indivduals in this industry are required to work autonomously, use judgement, interpret information, and apply solutions to routine and non-routine problems.
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Delivery mode
This course is available in the following study modes:
Entry Requirements
There are no formal academic requirements
GOTAFE entry requirements
- Complete a Basic Key Skills Builder (BKSB) online test to ensure the required literacy & numeracy levels for the course are met.
- Undertake a Pre-training Review by interview to ensure the course suits their needs and aspirations, and that they are likely to complete the course successfully.
- Prospective Trainee/Apprentice students: please apply through the Apprenticeship Network Provider with your employer to organise your apprenticeship contract prior to applying for this course.
Enrolling students are also required to be employed in the food processing industry.
Course fees
Course fee
$9,766
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Related career opportunities
This course will prepare you for the following roles.
About GOTAFE
GOTAFE is the largest vocational education provider in regional Victoria. Offering over 130 courses across eight campuses, GOTAFE services 11 local government areas with an estimated resident population of over 240,000 people. We service more than 9,000 students per year on average, employ over 500 staff, and we are an intrinsic part of the communities that we serve.
Legal name
Goulburn Ovens Institute of TAFE
More about GOTAFE