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Central Regional TAFE

AHC30416

Certificate III in Pork Production

Study mode

Traineeship

Duration

6 months

Course fees

Unknown

Learn the ins and outs of working at a pig farm and get ahead of the workforce competition with skills in livestock care, transport, health and safety and more.

This entry level qualification provides an occupational outcome in the pork industry. The pork industry expects that graduates from this qualification will be able to perform a range of tasks associated with a person performing the job role of a piggery attendant.

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Delivery mode

This course is available in the following study modes:

Entry Requirements

There are no formal academic requirements

Course fees

Course fee

Unknown

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For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About Central Regional TAFE

Whatever your time in life, wherever you are in your career, whoever you want to be, however you want to get there. At Central Regional TAFE we will help you find your career, find your calling, find your start.

It all starts with short courses that give you a stepping stone, with qualifications that open doors right where you need them, with pathways towards degree courses and beyond. It all starts with teachers who know their field—and know how to share it well. It all starts with training programs developed for industry—and delivered alongside them. It all starts with flexible learning that meets you wherever you are—whatever your challenges. It all starts with a community of trainers and learners working together. It all starts with a fair chance—to make a go of the road you choose.

Operating since

2016

Legal name

Central Regional TAFE

RTO code

52789

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