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Invicta Training College

SIT40521

Certificate IV in Kitchen Management

Study mode

Blended

Duration

18 months

Course fees

$15,000

This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

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Delivery mode

This course is available in the following study modes:

Blended

Locations

154 Marsden Street, Parramatta 2150

Entry Requirements

There are no formal academic requirements

Be over the age of 18

Demonstrate good command of written and spoken English

Verified evidence of IELTS Level 5.5 overall (or equivalent). Other English language tests such as PTE (score 42) and TOEFL (score 46) can be accepted.

Have completed a Higher School Certificate (HSC)/Australian Year 12/ Certificate IV or above qualification/ equivalent work experience.