MAR30320
Certificate III in Maritime Operations (Marine Cookery)
Vocational Education and Training
Combine your love of cooking and the wide blue ocean with the Certificate III in Maritime Operations (Marine Cookery) (MAR30320). This nationally recognised qualification qualifies you for work as an onboard cook or catering assistant. The course teaches you all the essential elements of shipboard safety and survival at sea, as well as real skills in food preparation, food safety, cooking, maintaining perishables, and stock control.Enquire now for a list of study units and the next batch intake dates.
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입학 요건은 교육 기관에 따라 다를 수 있습니다.
수강료는 각 교육 기관마다 다르게 책정되므로 차이가 있을 수 있습니다. 최종 비용은 거주 지역, 수강 방식, 그리고 재정 지원 대상 여부에 따라 달라집니다.
Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!
모든 강좌
Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.
Gain skills in Maritime and Shipping, guiding vessels across seas, managing ports, and ensuring safe marine operations. Education pathways for domestic and international students.
Gain qualifications in food production, supervision, and quality control. Pathways for domestic and international students.