SIT40716
Certificate IV in Patisserie
Vocational Education and Training
Looking for a career as a pastry chef or cake shop owner? The SIT40716 Certificate IV in Patisserie is just what you need. This nationally recognised qualification will teach you how to prepare commercial quality cakes, pastries, gateaux, torten, and chocolate confectionary — as well as the latest cooking techniques and food trends. Not only that, you’ll also gain essential skills in team supervision, budgeting, and stock control.
Enquire now for the full list of study units and the pathways to enrolment.
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입학 요건은 교육 기관에 따라 다를 수 있습니다.
수강료는 각 교육 기관마다 다르게 책정되므로 차이가 있을 수 있습니다. 최종 비용은 거주 지역, 수강 방식, 그리고 재정 지원 대상 여부에 따라 달라집니다.
이 과정은 여러분이 다음 직무를 수행할 수 있도록 준비시켜 드립니다.
Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!
모든 강좌
Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.
Gain skills in crafting exceptional gateaux, tortes, and pastries with top patisserie courses. Education pathways for domestic and international students.
Become an apprentice baker, open your own cake shop, or just level up your home baking skills to wow your friends and family. Pathways for domestic and international students.