Courses for beginners
There are 5 courses available in Bundaberg Queensland for beginner learners with no prior experience or qualifications.
Recommended
AMP20117
Certificate II in Meat Processing (Food Services)
Apprenticeship, Traineeship
12 months
$2,950
- There are no mandated entry requirements.
AMP30815
Certificate III in Meat Processing (Retail Butcher)
Apprenticeship, Traineeship
12 - 36 months
$3,900 - $12,141
- There are no mandated entry requirements.
SITXFSA006
Participate in Safe Food Handling Practices
Blended, Online
1 day - 4 days
$60 - $190
- There are no mandated entry requirements.
AMP30616
Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
- There are no mandated entry requirements.
AMP30516
Certificate III in Meat Processing (Slaughtering)
Traineeship
6 - 48 months
$4,100
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Bundaberg Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a apprentice butcher?
To become a apprentice butcher in Bundaberg, you may want to consider completing the Certificate II in Meat Processing (Food Services). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Bundaberg?
You can train to become a apprentice butcher by completing a qualification with Australian College of Training or Response Learning. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Bundaberg area that provide apprentice butcher training. The nearest campus is located right in the center of Bundaberg. You can also study a apprentice butcher course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the apprentice butcher sector.
Butcher
Butchers prepare and sell meat, manage stock, and handle customer orders, requiring technical skills and attention to detail.
Avg yearly income
$65,000
Skill level
Beginner
More about apprentice butcher courses in Bundaberg
If you're considering a career as an Apprentice Butcher in Bundaberg, you've come to the right place. Our comprehensive selection of Apprentice Butcher courses in Bundaberg offers a variety of training programs tailored for beginners. Ideal for those with no prior experience, courses such as the Certificate III in Meat Processing (Retail Butcher) AMP30815 and Certificate III in Meat Processing (General) AMP30616 provide foundational skills essential in the meat processing industry.
In addition to essential butchery skills, participants will benefit from health and safety training through the Participate in Safe Food Handling Practices SITXFSA006 course. Additionally, for those wishing to explore food services, the Certificate II in Meat Processing (Food Services) AMP20117 is an excellent choice. Your journey in the meat processing sector could lead to exciting job roles, including a position as a Butcher, which opens doors to a fulfilling career path.
By enrolling in one of the beginner-level Apprentice Butcher courses in Bundaberg, you are taking the first step toward not only developing your butchery skills but also becoming a part of a vital industry within your community. Choose from courses such as the Certificate III in Meat Processing (Slaughtering) AMP30516 to expand your knowledge and practical skills. Explore further training options in the Trades courses category and see how your passion for meat processing can translate into a rewarding career today!
Further reading
What can you do with a Certificate III in Retail?
13th October 2020
