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Apprentice Butcher Courses in Kalgoorlie-Boulder

An Apprentice Butcher prepares cuts, adds seasonings, takes orders, and trains under a butcher, needing safety, teamwork, and customer skills.

How do I become an Apprentice Butcher in Kalgoorlie-Boulder?

Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.

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Apprentice Butcher careers

Embarking on a career as an apprentice butcher in Kalgoorlie-Boulder opens the door to a fulfilling profession in the meat processing industry. With a rich cultural history in Australia’s gold mining capital, this area is not only remarkable for its scenic landscapes but also for its growing demand for skilled tradespeople. Those looking to begin their journey can explore various Apprentice Butcher courses in Kalgoorlie-Boulder offered by reputable training providers, including Registered Training Organisations (RTOs).

Beginner courses such as the Certificate III in Meat Processing (Retail Butcher) AMP30815 and the Certificate II in Meat Processing (Food Services) AMP20117 equip aspiring butchers with the essential skills needed for the meat trade. These courses cover important topics ranging from safe food handling practices, including Participate in Safe Food Handling Practices SITXFSA006, to advanced processing techniques that prepare students for various roles within the industry, such as meat retailing or processing.

In addition to these beginner courses, aspiring butchers can consider the Certificate III in Meat Processing (General) AMP30616 and the Certificate III in Meat Processing (Slaughtering) AMP30516, which further enhance skill sets relevant to both general and specialised butcher roles. Each course is designed to provide a strong foundation, ensuring students are well-prepared to meet the needs of local employers in Kalgoorlie-Boulder.

Furthering your education in trades is vital, and investing in an Apprentice Butcher course in Kalgoorlie-Boulder is an excellent starting point. The skills acquired through these vocational education and training programs will set you on a path to a rewarding career in the butcher industry. With projects and hands-on training embedded in the course structure, you can gain valuable experience while serving your community in Kalgoorlie-Boulder. Don't miss out on the opportunity to kickstart your career - explore the available courses today!