
Courses for beginners
There are 5 courses available in Rockhampton Queensland for beginner learners with no prior experience or qualifications.
Certificate II in Meat Processing (Food Services)
- There are no mandated entry requirements.





Certificate III in Meat Processing (Retail Butcher)
- There are no mandated entry requirements.






Participate in Safe Food Handling Practices
- There are no mandated entry requirements.





Certificate III in Meat Processing (General)
- There are no mandated entry requirements.


Certificate III in Meat Processing (Slaughtering)
- There are no mandated entry requirements.



Courses for experienced learners
There are no courses available in Rockhampton Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a apprentice butcher?
To become a apprentice butcher in Rockhampton, you may want to consider completing the Certificate II in Meat Processing (Food Services). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Rockhampton?
You can train to become a apprentice butcher by completing a qualification with Australian College of Training or Response Learning. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Rockhampton area that provide apprentice butcher training. The closest campus is 203km away from the center of Rockhampton. You can also study a apprentice butcher course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the apprentice butcher sector.
Butcher
Butchers prepare and sell meat, manage stock, and handle customer orders, requiring technical skills and attention to detail.
More about apprentice butcher courses in Rockhampton
Are you looking to kick-start your career as an apprentice butcher in Rockhampton? With a range of comprehensive Apprentice Butcher courses in Rockhampton, you can gain the essential skills and knowledge to thrive in this exciting industry. These courses cater to beginners and provide a strong foundation in meat processing, preparing you for various job roles, including a butcher.
Among the popular options available, the Certificate III in Meat Processing (Retail Butcher) AMP30815 offers an excellent pathway to understanding the intricacies of retail meat cutting and preparation. If you’re keen on a broader skill set, consider enrolling in the Certificate III in Meat Processing (General) AMP30616, which covers diverse aspects of meat processing suitable for various work environments in Rockhampton.
To ensure high standards of food safety are met, aspiring butchers can also benefit from the Participate in Safe Food Handling Practices SITXFSA006 course. This training is crucial for maintaining hygiene and safety in the workplace. Additionally, for those looking to gain skills in food services, the Certificate II in Meat Processing (Food Services) AMP20117 can provide valuable insights into food handling and customer service in a butcher setting.
If you have a particular interest in the slaughtering aspect of meat processing, the Certificate III in Meat Processing (Slaughtering) AMP30516 may be the right fit for you. This specialized training equips you with the necessary skills for a critical role in the meat supply chain. By completing any of these Apprentice Butcher courses in Rockhampton, you’ll position yourself as a competitive candidate in the workforce.
Further reading


What can you do with a Certificate III in Retail?
13th October 2020