
How do I become an Apprentice Butcher in Rockhampton?
Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Rockhampton
The following providers offer Apprentice Butcher courses in Rockhampton, Queensland.












Common questions
In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.
Related career opportunities
Browse occupations related to Apprentice Butcher
Further reading


What can you do with a Certificate III in Retail?
13th October 2020
How to get into hairdressing
30th June 2020All apprentice butcher courses
Apprentice Butcher careers
Are you looking to kick-start your career as an apprentice butcher in Rockhampton? With a range of comprehensive Apprentice Butcher courses in Rockhampton, you can gain the essential skills and knowledge to thrive in this exciting industry. These courses cater to beginners and provide a strong foundation in meat processing, preparing you for various job roles, including a butcher.
Among the popular options available, the Certificate III in Meat Processing (Retail Butcher) AMP30815 offers an excellent pathway to understanding the intricacies of retail meat cutting and preparation. If you’re keen on a broader skill set, consider enrolling in the Certificate III in Meat Processing (General) AMP30616, which covers diverse aspects of meat processing suitable for various work environments in Rockhampton.
To ensure high standards of food safety are met, aspiring butchers can also benefit from the Participate in Safe Food Handling Practices SITXFSA006 course. This training is crucial for maintaining hygiene and safety in the workplace. Additionally, for those looking to gain skills in food services, the Certificate II in Meat Processing (Food Services) AMP20117 can provide valuable insights into food handling and customer service in a butcher setting.
If you have a particular interest in the slaughtering aspect of meat processing, the Certificate III in Meat Processing (Slaughtering) AMP30516 may be the right fit for you. This specialized training equips you with the necessary skills for a critical role in the meat supply chain. By completing any of these Apprentice Butcher courses in Rockhampton, you’ll position yourself as a competitive candidate in the workforce.