Courses for beginners
There is 1 course available in Hervey Bay Queensland for beginner learners with no prior experience or qualifications.
Recommended
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Hervey Bay Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a patisserie chef?
To become a patisserie chef in Hervey Bay, you may want to consider completing the Certificate III in Patisserie. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Hervey Bay?
You can train to become a patisserie chef by completing a qualification with Australian College of Training or Australian Professional Skills Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Hervey Bay area that provide patisserie chef training. The closest campus is 246km away from the center of Hervey Bay. You can also study a patisserie chef course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the patisserie chef sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
Cake Decorator
A Cake Decorator bakes and decorates cakes using various techniques, meeting customer needs, managing time, and working flexible hours.
Avg yearly income
$65,000
Skill level
Beginner
Chocolate Chef
A Chocolate Chef crafts chocolates and desserts, mastering tempering, flavour pairing and presentation in boutiques and hotels.
Avg yearly income
$72,488
Skill level
Beginner
More about patisserie chef courses in Hervey Bay
If you're looking to embark on a sweet career path, the Patisserie Chef courses in Hervey Bay offer an excellent gateway into the world of pastry arts. With just one beginner course available, the Certificate III in Patisserie SIT31021 is designed to equip aspiring chefs with the foundational skills needed to create delectable pastries and desserts. This accredited vocational education and training course is perfect for anyone with a passion for baking and a desire to excel in the culinary industry.
Hervey Bay is a vibrant coastal city where the art of patisserie is cherished. By enrolling in the Certificate III in Patisserie, you'll learn the techniques of making exquisite pastries and desserts that can delight customers in local cafés and restaurants. Everything you'll learn is industry-relevant, ensuring you’ll be job-ready upon completion. Not only will you engage in hands-on training, but you will also connect with like-minded individuals passionate about the culinary world.
Once you've completed your training, a variety of exciting career opportunities await you in Hervey Bay. You could become a Pastry Chef, where you will specialise in creating tantalising desserts. Alternatively, consider the role of a Patissier or an Assistant Pastry Chef, working alongside established chefs to refine your skills. Other employment paths include being a Bakery Assistant, a creative Cake Decorator, or even a Chocolate Chef—all roles that will allow your creativity and passion for patisserie to flourish.
Further reading
Adapting to Change: AI and the Future of Jobs in Australia
19th August 2025
