Certificate III in Roof Tiling in Thuringowa

Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking, patisserie, or food and beverage. Enquire now for the full list of specialisation units (and their availability), commercial chef career outcomes, and enrolment centres near you.

Become a trade cook with the SIT30821 Certificate III in Commercial Cookery. This nationally recognised qualification will teach you how to safely prepare and cook a range of contemporary dishes including meats and poultry, seafoods, fruit and vegetables, cakes and breads, desserts, soups, and sauces. Even better you’ll learn how to work efficiently in the back-of-house and can specialise in either contemporary cooking and catering or Asian cookery. Enquire now for the list of study units, specialisation electives (and their availability) as well as training providers near you who offer this qualification.

Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie competencies, and enrolment opportunities in your area.

Get an operator’s job at a high volume production bakery with the FBP31121 Certificate III in High Volume Baking. This nationally recognised qualification will give you an outstanding knowledge of flours and bakery ingredients as well as the standard practices in food processing. Competencies include: operating and monitoring pastry baking processes, making bread dough, freezing and thawing dough, manufacturing water products and crisp breads, producing fillings and confectionary, staying safe on the job, operating food production equipment. Enquire now for the full list of study units, production bakery competencies, and upcoming enrolment dates.

Get your Construction Industry White Card with the CPCWHS1001 Prepare to work safely in the construction industry. This nationally recognised short course is mandatory for anyone who routinely enters a construction site in Australia, including site managers, tradies, apprentices, surveyors, and labourers. During your studies, you will learn your WHS responsibilities and develop skills in hazard identification and risk control. The course covers: using Personal Protective Equipment (PPE), understanding safety signs, reporting hazards, incident and emergency responses, interpreting safety documents, and more. Enquire now for the full list of White Card competencies and training providers near you that offer this short course.

The Certificate III in Retail (SIR30216) is perfect for students seeking roles in places like shops, specialty retailers, supermarkets, and department stores. Student begin their studies with the safety aspects of the retail workplace, learning how to identify and respond to security risks. This course has a strong focus on interpersonal skills and selling, so students graduate confidently able to engage with customers, sell products and services, assist with customer complaints, and be an effective member of a sales team. The Certificate III in Retail (SIR30216) is a nationally recognised training qualification and part of the official Retail Services Training Package.

The RII30920 Certificate III in Civil Construction is a nationally recognised qualification for anyone wanting to get started in road, bridge, or tunnel construction. The course introduces you to a civil construction jobsite, teaching you the safety and environmental protocols expected of all civil construction workers. You’ll learn to read plans and jobs specs, use a range of hand and power tools, and perform accurate measurements and calculations. The qualification then allows you to specialise in any of nine areas: bituminous surfacing, bridge construction, pipe laying, road construction, road marking, tunnel construction, timber bridges, traffic management, and general operational work. Enquire now for the list of course specialisations (and their availability in your area) as well as open course dates.

The MEM31519 Certificate III in Engineering - Toolmaking Trade is part of an trade apprenticeship in toolmaking. Under the guidance of a qualified tradesperson you will learn general machining, lathe operations, milling operations, grinding operations, reading technical drawings, taking engineering and precision measurements, performing computations, precision tool work. The course also covers: engineering workplace safety, work team and communication, tool and die maintenance. Enquire now for the list of study units, entry requirements, and training centres near you.

Fancy a career as a pastry chef? The FBP20221 Certificate II in Baking prepares you for work in a contemporary bakery, or a trade apprenticeship in bread and pastry making. In this nationally recognised course you’ll learn how to make fresh bread and pastries as well as biscuits, cookies, and sweet yeast products. At the same time you’ll be introduced to the essentials of retail trading, food preparation equipment, and maintaining ingredient stores. Enquire now for the course schedule and a list of training centres.

The CPC40920 Certificate IV in Plumbing and Services is for licensed plumbers who need specialist technical skills, business knowledge, and additional categories on their tradesperson certificate. This nationally recognised qualification allows you to specialise in either hydraulic services design or operations. The course covers: sanitary drainage systems, stormwater drainage systems, consumer gas installations, heated and cold-water services and systems, estimating and costing out work, risk control, and more. Enquire now for the full list of entry requirements, specialisation choices (and their availability) and upcoming enrolment dates.