Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Blue Mountains.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Master of Food Science will prepare you for the following roles.
Food Scientist
A Food Scientist plays a vital role in studying food products and processes to enhance safety, quality, and nutritional value. They work in various...
Food Chemist
A Food Chemist analyses the chemical composition of food products to ensure quality, safety, and compliance with regulations. You might work in foo...
Food Engineer
A Food Engineer designs and develops processes to improve the efficiency, safety, and quality of food production. You might work in food manufactur...
Find a course provider
Compare all providers for the available in Blue Mountains to find the right fit for you.
More about Master of Food Science
If you're considering pursuing a Master of Food Science in the stunning Blue Mountains, you're in luck! This beautiful region not only offers a picturesque environment but also a reputable training provider, UNSW, which delivers this qualification through an On Campus delivery mode. With its growing connection to the food industry, students have the opportunity to gain vital knowledge and skills while enjoying the unique charm of the Blue Mountains.
The Master of Food Science programme delves into several key areas of study, primarily centred around Science courses and Food Science. By immersing yourself in these fields, you'll be preparing for exciting career paths. Graduates of this master's program often find themselves in high-demand roles such as a Food Scientist, Food Chemist, Food Microbiologist, and Food Engineer. Each of these positions plays a crucial role in enhancing food quality, safety, and innovation within the industry.
Your educational journey in the Blue Mountains will provide hands-on experiences, networking opportunities, and access to industry insights that are invaluable in today's competitive job market. Being part of a dynamic learning environment at UNSW, you're not just studying; you're becoming part of a vibrant community dedicated to the advancement of food science.
The relationships developed within this academic setting often lead to collaborations and partnerships in the food sector. As a student, you'll be encouraged to engage with local businesses and organisations, which can significantly enhance your employability. The picturesque surroundings of the Blue Mountains also offer countless opportunities for study breaks and recreational activities, making your education here not just informative but enjoyable too.