The nationally recognised Certificate III in Baking (FBP30517) is designed to help you gain the skills and knowledge required to work as a baker producing breads, cakes, pastries and biscuits in a commercial baking environment.
You’ll graduate with a nationally recognised qualification that enables you to work as a baker in retail outlets, restaurants, cafes and hotels around the world.
Enquire now
Delivery mode
This course is available in the following study modes:
Locations
59 Pearcedale Parade, Broadmeadows 3047
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
$23,434
Enquire now
Related career opportunities
This course will prepare you for the following roles.
About Kangan Institute
With more than 30,000 enrolments each year, Kangan Institute is a major training provider for the automotive, health and nursing sectors and indigenous education. We also have a strong presence in a range of industries such as fashion, business as well as justice and legal.
Legal name
Bendigo Kangan Institute
More about Kangan Institute