SIT40521

Certificate IV in Kitchen Management

SIT40521 – Certificate IV in Kitchen Management reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

Delivery mode

This course is available in the following study modes:

Locations

Entry Requirements

Course fees

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Related career opportunities

This course will prepare you for the following roles.

About Australia Institute of Business and Technology

AIBT is one of Australia’s top private vocational education providers, having recruited over 15,000 international students from over 80 different countries around the world.