This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
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Delivery mode
This course is available in the following study modes:
Locations
Level 2, 73-81 Murray Street, Hobart 7000
Entry Requirements
There are no formal academic requirements
Students must have satisfactorily completed a minimum of year 12 VCE or its equivalent overseas qualifications.
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Epoch International College
At Epoch International College, we focus on integrative learning in an exhilarating environment. Our nationally accredited courses in the field of leadership management and community services will provide you with both practical and theoretical knowledge needed to have a successful career which would be recognised globally. We ensure that our students are well trained and supported by our highly qualified and experienced trainers. We are committed to providing you with a high-quality education, modern equipment and resources.
We are located in the heart of Hobart city which is one of Tasmania’s most popular destinations and one of the oldest cities in Australia, Hobart is known for its captivating natural beauty. Our campus is easily accessible for students with being only few mins away from the main bus station.
Epoch international college cordially welcomes you to begin your future education journey with us and make your goal of studying abroad a reality!
Legal name
Epoch International Group Pty Ltd
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