This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Enquire now
Delivery mode
This course is available in the following study modes:
Locations
Unit 10, 17-19, University Drive, Meadowbrook 4131
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
$4,000
Enquire now
For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Brisbane Business and Hospitality Training
Brisbane Business & Hospitality Training is a Registered Training Organisation (RTO 31983) delivering a wide range of training courses throughout metropolitan and regional Queensland. We deliver both nationally recognised and non accredited course by our team of professional trainers and assessors.
Legal name
Brisbane Business & Hospitality Training Pty Ltd
More about Brisbane Business and Hospitality Training