FBP20221
Certificate II in Baking
Vocational Education and Training
Fancy a career as a pastry chef? The FBP20221 Certificate II in Baking prepares you for work in a contemporary bakery, or a trade apprenticeship in bread and pastry making. In this nationally recognised course you’ll learn how to make fresh bread and pastries as well as biscuits, cookies, and sweet yeast products. At the same time you’ll be introduced to the essentials of retail trading, food preparation equipment, and maintaining ingredient stores.
Enquire now for the course schedule and a list of training centres.
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학습 모드
On Campus, Blended, Traineeship
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입학 요건은 교육 기관에 따라 다를 수 있습니다.
수강료는 각 교육 기관마다 다르게 책정되므로 차이가 있을 수 있습니다. 최종 비용은 거주 지역, 수강 방식, 그리고 재정 지원 대상 여부에 따라 달라집니다.
이 과정은 여러분이 다음 직무를 수행할 수 있도록 준비시켜 드립니다.
Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!
모든 강좌
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