SIT20421

Certificate II in Cookery

This course provides individuals an opportunity to develop the fundamental and basic cookery skills needed when working in kitchens through a blended delivery mode involving classroom style workshops held in a simulated kitchen, on-the-job learning experiences and online tutorials and assessment.

This qualification provides a pathway to work in kitchen operations in a variety of organisations such as restaurants, hotels, catering operations, clubs, pubs, cafes, and coffee shops; and institutions such as aged care facilities, hospitals, prisons, and schools.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About Allara Learning

Allara Learning is a leading national workforce training and education provider specialising in the business, retail and hospitality sectors. Allara Learning delivers tailored training solutions and nationally recognised qualifications to businesses and individuals across Australia.