AMP30916

Certificate III in Meat Processing (Smallgoods - General)

AMP30916 Certificate III in Meat Processing (Smallgoods – General) is a qualification specifically designed for employees working in a large smallgoods factory.

Certificate III in Meat Processing (Smallgoods-General) is a qualification suitable for those working in smallgoods factories with specialised lines of production (e.g. ham and bacon) and use complex machinery and may not encompass the range of smallgoods production techniques found in traditional smallgoods enterprises. Entry into this qualification can be by direct entry without prior meat industry skills or knowledge.

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이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About Australian College of Training

Australian College of Training delivers a number of programs funded by the Western Australian Government under the Future Skills Program.