FBP40321

Certificate IV in Food Processing

FBP40321 Certificate IV in Food Processing is a high-level qualification for those looking to work in a food processing industry or those who are already employed in the industry and require additional skills and knowledge.

This course caters for multi-skilled outcomes and roles that include team leader functions within the production environment.

This qualification reflects the role of workers who work in supervisory or middle management roles within food processing environments.

Workers contribute specialist technical skills and knowledge to solve food production problems and supervise the work of others. Emphasis is on monitoring the implementation and quality control of food processing systems and procedures for optimal performance.

Duration

This course may take up to 24 months to complete.

The actual duration is dependent on rate of completion by each student and specific program requirements.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About National Food Institute

National Food Institute is a Registered Training Organisation providing quality workplace training and assessment in Food Processing, Warehousing, Transport & Logistics, Drivers Operations, Hospitality, Business and Horticulture.

We provide workplace-based training by working closely with employers and the wider industry to ensure our students receive the best learning outcomes that are only possible when students are exposed to real work environments under the close guidance and supervision of their employers.