SIT50422

Diploma of Hospitality Management

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.

This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

For more information about this course and payment options please enquire now.

관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About Australian Tertiary Institute

Occupying a modern educational building, the Australian Tertiary Institute offer four popular nationally accredited courses: Business, Management, Commercial Cookery and Hospitality Management.

At the Australian Tertiary Institute, the high quality training courses provide students with the knowledge and practical skills, equipping them to be job ready upon graduation and with the academic advantage seeking to advance their university studies.

The trainers are professional, industry-experienced and committed to providing a stimulating and enjoyable environment that maximises the students’ academic and employable potential.