This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
지금 문의하기
배송 방식
이 과정은 다음과 같은 수강 방식으로 제공됩니다:
위치
433 Boundary St, Spring Hill 4000
입학 요건
- Have completed Year 11 or high school or equivalent in applicant’s home country (* Subject to the country Assessment Level).
수강료
For more information about this course and payment options please enquire now.
관련 채용 정보
이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.
About Ivy Link College
Your journey to learn business starts here. Flexible learning that provides you with significant opportunities to grow your career in business.
We are committed to providing you with the best learning. Explore all our courses and pick your suitable ones to apply for! As a Registered Training Organisation (RTO) we provide you with learning opportunities that can bring significant changes in how individuals grow! At Ivy Link, you can enjoy the beauty of Learning!
Explore What We Are Doing Better. Ivy Link provides ideal study environment and support services for all its students.
Legal name
ELS FUTURES PTY LTD
More about Ivy Link College