Our food safety supervisor course provides you with the skills and knowledge required to hold a food safety supervisor certificate. This certificate is a basic requirement to oversee the safe production and service of food.
You will learn how to use hygienic practices for food safety and participate in safe food handling practices. This course applies to anyone who handles food including cooks, chefs, caterers, kitchen stewards, kitchen hands, and bar, food and beverage attendants.
Every food related business in Queensland is required by law to have one certified food safety supervisor. Successful completion of this course will allow you to work as a food safety supervisor in a variety of hospitality settings.
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About TAFE Queensland
TAFE Queensland is Queensland's largest, most experienced training provider. TAFE Queensland deliver practical, industry-relevant training across a range of industries from entry-level certificates to bachelor degrees, at more than 50 locations in Queensland.
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