Infocus Food Safety
Follow Basic Food Safety Practices
Nationally Recognised Vocational Education and Training (VET)Food Handler Course (Health) - The Food Handler Course provides an introduction to safe food handling practices in the health and community services sector (aged care, childcare and hospital food services).
Topics covered include:
• personal health and hygiene requirements
• critical temperatures and time limits to keep food safe
• cleaning and sanitising procedures
• safe food handling techniques from receipt of goods through to food service
Delivery mode
Infocus Food Safety offers this course through the following delivery modes:
Online
Set your own study schedule and balance study with your other commitments.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Follow Basic Food Safety Practices will prepare you for the following roles.
Food Services Assistant
A Food Services Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals f...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Barista
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
Bakery Assistant
A Bakery Assistant performs a range of tasks in the kitchen of a bakery or bakery department. You might ensure ingredients and equipment are ready...
