Courses for beginners
There are 3 courses available in Maitland New South Wales for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Maitland New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a assistant baker?
To become a assistant baker in Maitland, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Maitland?
You can train to become a assistant baker by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Maitland area that provide assistant baker training. The closest campus is 146km away from the center of Maitland. You can also study a assistant baker course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant baker sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant baker courses in Maitland
If you are interested in pursuing a rewarding career as an Assistant Baker, you have come to the right place! In the heart of Maitland, NSW 2320, there are several quality Assistant Baker courses in Maitland that cater to beginners eager to dive into the baking industry. These courses provide a solid foundation for those with no prior experience or qualifications and equip you with the skills necessary to succeed in this delicious field.
Among the popular entry-level options, the Certificate II in Baking FBP20221 stands out. This course introduces you to essential baking techniques and knowledge, offering a comprehensive starting point for aspiring bakers. With hands-on training and guidance from experienced mentors, you will develop the basic skills needed to create a variety of baked goods.
For those looking to further enhance their baking prowess, consider the Certificate III in Bread Baking FBP30421. This course delves deeper into the art of bread-making, teaching you the intricacies of dough preparation and fermentation processes. By the end of the course, you will be well-versed in producing different types of bread, which is essential for any budding baker in Maitland.
Another excellent option is the Certificate III in Baking FBP30521, which amplifies your baking skills across a broader range of products. This comprehensive qualification is designed to ensure you are industry-ready and can confidently tackle various baking tasks. As you embark on this journey, you’ll find the supportive training environment encourages creativity and skill development.
Beyond the technical aspects, exploring related baking courses in Maitland can enhance your overall understanding of the field. Whether you are looking to specialise or gain a general overview of the trades, there are plenty of options available. Discover the vibrant culinary scene in Maitland while pursuing your passion for baking through these trades courses tailored to aspiring bakers.
Further reading
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21st December 2022
