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Assistant Baker Courses in Maitland

An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.

How do I become an Assistant Baker in Maitland?

Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.

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Assistant Baker careers

If you are interested in pursuing a rewarding career as an Assistant Baker, you have come to the right place! In the heart of Maitland, NSW 2320, there are several quality Assistant Baker courses in Maitland that cater to beginners eager to dive into the baking industry. These courses provide a solid foundation for those with no prior experience or qualifications and equip you with the skills necessary to succeed in this delicious field.

Among the popular entry-level options, the Certificate II in Baking FBP20221 stands out. This course introduces you to essential baking techniques and knowledge, offering a comprehensive starting point for aspiring bakers. With hands-on training and guidance from experienced mentors, you will develop the basic skills needed to create a variety of baked goods.

For those looking to further enhance their baking prowess, consider the Certificate III in Bread Baking FBP30421. This course delves deeper into the art of bread-making, teaching you the intricacies of dough preparation and fermentation processes. By the end of the course, you will be well-versed in producing different types of bread, which is essential for any budding baker in Maitland.

Another excellent option is the Certificate III in Baking FBP30521, which amplifies your baking skills across a broader range of products. This comprehensive qualification is designed to ensure you are industry-ready and can confidently tackle various baking tasks. As you embark on this journey, you’ll find the supportive training environment encourages creativity and skill development.

Beyond the technical aspects, exploring related baking courses in Maitland can enhance your overall understanding of the field. Whether you are looking to specialise or gain a general overview of the trades, there are plenty of options available. Discover the vibrant culinary scene in Maitland while pursuing your passion for baking through these trades courses tailored to aspiring bakers.