How do I become an Assistant Baker in Mount Gambier?
Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Mount Gambier
The following providers offer Assistant Baker courses in Mount Gambier, South Australia.
Independent Institute
40123
2
Workplace Training Strategies
21859
3
TAFE NSW
90003
3
Australian College of Training
51269
3
Kangan Institute
3077
1
Canberra Institute of Technology
0101
2
Salford College
40298
2
Australian Careers Education
22424
1
Common questions
In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Assistant Baker
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Assistant Baker careers
If you're looking to start your career in the culinary world, the range of Assistant Baker courses in Mount Gambier is perfect for you. These courses are designed for those with no prior experience, allowing beginners to gain the skills and knowledge necessary to thrive in the baking industry. With five available options, you can choose from the Certificate II in Baking FBP20221 to the Certificate III in Bread Baking FBP30421, all tailored to provide a solid foundation in the art of baking.
One of the highlighted offerings is the Cake and Pastry Baking for Bread Bakers Skill Set FBPSS00003, which ensures learners develop a comprehensive skill set that combines both cake and bread techniques. Additionally, the Bread Baking for Pastry Cooks Skill Set FBPSS00002 provides a unique perspective for those wishing to bridge the gap between pastry and bread baking. All these beginner-friendly courses will equip you with the necessary techniques to excel in this rewarding trade.
Courses in the area are provided by reputable institutions, notably Salford College, which is committed to delivering quality education in the culinary arts. Located in the heart of Mount Gambier, Salford College offers hands-on training that meets industry standards, ensuring you are job-ready upon completion. Engaging with local training providers not only enhances your learning experience but also immerses you in the vibrant community of Mount Gambier's food culture.
Exploring the various baking and trades courses available in the area can significantly impact your career trajectory. The skills attained from Assistant Baker courses in Mount Gambier not only prepare you for immediate employment but also pave the way for further professional development in the culinary field. Take the first step towards your new career by enrolling in one of these exciting courses today!
