Victoria

Bachelor of Culinary Management in Windsor

Nationally Recognised Vocational Education and Training (VET)
Study mode
Duration 48 months
Estimated fee* $47,320
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Windsor.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $47,320 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Bachelor of Culinary Management will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Windsor to find the right fit for you.

More about Bachelor of Culinary Management

If you are considering a career in the culinary arts, the Bachelor of Culinary Management course available in Windsor, 3181 Australia, could be the perfect stepping stone for you. This program equips students with essential business skills and culinary expertise, paving the way for exciting job opportunities. The course is offered by William Angliss Institute, a recognised Registered Training Organisation that provides on-campus delivery. Being based in Windsor, students can benefit from a dynamic learning environment while engaging with the vibrant local hospitality scene.

Upon graduating from the Bachelor of Culinary Management, you will possess the skills necessary to take on various career paths in the culinary industry. Whether your aspirations lie in becoming a Cafe or Restaurant Manager, a Sous Chef, or even an Entrepreneur, the qualifications gained from this esteemed course will position you as a prime candidate in the job market. Windsor, with its growing culinary scene, offers ample opportunities for graduates to showcase their skills in local establishments.

Students will also find that a Bachelor of Culinary Management covers several key areas of study, including Business courses, Tourism, Travel and Hospitality courses, and Food Services. This multifaceted approach prepares learners not just for culinary roles but also for key positions related to Hospitality and Cookery and Catering. Such knowledge enhances your resume, making you versatile in the competitive food and beverage sector.

The skills developed through the Bachelor of Culinary Management will place you in positions like Executive Chef, Food and Beverage Manager, or Catering Manager. As you navigate your culinary career, Windsor’s vibrant food scene allows you to apply your knowledge practically and make valuable industry connections. Not only will you enjoy a rewarding profession, but you will also contribute to the local economy and food culture.

If you’re ready to embark on an enriching journey in culinary management, explore the Bachelor of Culinary Management program at Courses.com.au. Discover how this course can empower your career and prepare you for exciting roles in the culinary world. With the backing of a reputable institution like William Angliss Institute, your educational experience will be both profound and transformative, positioning you for success in Windsor’s thriving hospitality industry.