Queensland

SIT31121

Certificate III in Asian Cookery in Hervey Bay

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / Blended / On Campus
Duration 12 months
Estimated fee* Unavailable
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Hervey Bay.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* Unavailable Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate III in Asian Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Hervey Bay to find the right fit for you.

More about Certificate III in Asian Cookery

Are you ready to embark on a culinary adventure? Choosing to pursue a Certificate III in Asian Cookery in Hervey Bay opens doors to a thriving career in the hospitality industry. With a reputable training provider like EWTS offering flexible online courses, you’ll be able to master authentic Asian cooking techniques at your own pace, right from the comfort of your own home or at their local centre. Experience the rich flavours and culinary diversity that are intrinsic to Asian cuisine by choosing this specialised course.

This course conveniently aligns with various career paths, enabling you to step into roles such as a Catering Assistant, Apprentice Chef, or even a Cook. By developing your skills through practical sessions and theoretical knowledge, you will find yourself well-equipped for dynamic positions in the bustling culinary landscape of Hervey Bay. Additionally, exploring opportunities like the roles of Commis Chef, Chef de Partie, and Sous Chef becomes a reality as you refine your craft and gain valuable experience.

Moreover, enrolling in a course here not only uplifts your culinary prowess but also immerses you in related fields like Tourism, Travel and Hospitality and Cookery and Catering. Hervey Bay is not just a beautiful coastal town; it's a growing hub for aspiring chefs and culinary enthusiasts. Kickstart your career in this vibrant community and engage in a cultural experience that enhances your cooking techniques. With the right training and dedication, you can truly thrive in the culinary arts while enjoying all that Hervey Bay has to offer.