Search

Kitchen Attendant Courses

A Kitchen Attendant helps prepare food, maintains cleanliness in the kitchen, and assists staff while prioritising tasks and following instructions.

AI Exposure

Low More information

Core skills such as social intelligence and complex physical tasks remain beyond the capabilities of current AI.

AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

Close

View all courses

How do I become a Kitchen Attendant

Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.

SIT20322

Certificate II in Hospitality

Estimated fee

$0

Duration

2 weeks - 24 months

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, Traineeship

Get a job in the hospitality industry with the SIT20322 Certificate II in Hospitality. This nationally recognised certificate can help you find work at clubs, pubs, hotels, resorts, theme parks, cafes, restaurants, and bistros. The course covers: communicating with customers, interacting with guests and workmates from different cultural backgrounds, staying safe at work, hygiene controls in hospitality, cleaning, using equipment, and more. When enrolling, ask your course provider to help you select study ...

Career opportunities

Estimated fee

$0

Duration

2 weeks - 24 months

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, Traineeship

Find a provider

SITSS00068

Food Handling Skill Set

Estimated fee

$50

Duration

1 day - 4 days

Study mode

Blended, On Campus, Online

If you’d like a job at a restaurant, coffee shop, bistro, or mobile catering outlet you need a food handler’s certificate. The nationally recognised SITSS00068 Food Handling Skill Set meets these requirements and delivers the skills and knowledge you need to work in hospitality venues around Australia. The course covers: food hazards, cross contamination, temperature controls, personal hygiene, food-borne illness, cleaning and sanitising, infection controls, and much more. Enquire now for the list of hosp...

Career opportunities

Estimated fee

$50

Duration

1 day - 4 days

Study mode

Blended, On Campus, Online

Find a provider

SITXFSA005

Use Hygienic Practices for Food Safety

Estimated fee

$40

Duration

Half day - 3 months

Study mode

Blended, On Campus, Online, Traineeship

The nationally recognised short-course SITXFSA005 Use Hygienic Practices for Food Safety is often referred to as ‘Hygiene for Food Handlers’ and is the industry standard for restaurant, cafe, and bistro workers in Australia. The course covers: identifying food hazards and preventing food contamination, following critical work procedures, cleaning and sanitising food handling areas correctly, maintaining personal hygiene and infection controls. Enquire now for entry requirements, food handling competencies...

Career opportunities

Estimated fee

$40

Duration

Half day - 3 months

Study mode

Blended, On Campus, Online, Traineeship

Find a provider
View all

Related career opportunities

Browse occupations related to Kitchen Attendant.

Common questions

How much does a Kitchen Attendant earn?

In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

What are the job opportunities for a Kitchen Attendant?

The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

How do I become a Kitchen Attendant?

If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.

Choose a field of study

Tourism, Travel and Hospitality

Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!

All courses

Accommodation

Specialise in hotel management and guest relations, and play a key role in creating memorable experiences for travellers. Education pathways for domestic and international students.

Career opportunities

View all

Cookery and Catering

Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.

Event Management

Learn to create memorable experiences, from intimate gatherings to grand corporate events. Education pathways for domestic and international students.

Career opportunities

View all

All courses

More information

A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple meals. Kitchen Attendants ensure the kitchen area is clean and hygienic and make sure all tools and equipment are available. You might help other kitchen or serving staff when required.

Kitchen Attendants should be organised and able to prioritise their workload. It’s important that you are focused and can pay attention to detail. Kitchen Attendants must be able to follow instructions and work as part of a team. Depending on your workplace, you might have to work irregular hours including nights and weekends.

Courses by location