Queensland

AHC30516

Certificate III in Poultry Production in Yeppoon

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Poultry Production will prepare you for the following roles.

More about Certificate III in Poultry Production

The Certificate III in Poultry Production is an essential qualification for anyone seeking to pursue a career in the poultry industry in Yeppoon, Queensland. This course equips students with practical skills and knowledge that are crucial for thriving in various roles within the agricultural sector. Not only does it cover the fundamental principles of poultry production, but it also delves into animal welfare, making it integral to the industry. For those keen on advancing their education in related fields, options include Agriculture courses, Animal Welfare and Veterinary courses, and Livestock and Animal Production courses.

Graduates of the Certificate III in Poultry Production can expect to enter a dynamic job market, with opportunities available for roles such as Farmhands, Animal Attendants, and Poultry Farm Workers. The training received during this course enables individuals to carry out essential tasks and responsibilities associated with poultry management, leading to a rewarding career path right here in Yeppoon.

Yeppoon's thriving agricultural landscape provides an ideal environment for studying poultry production. With numerous farms and agricultural enterprises located in the region, students can gain invaluable hands-on experience. Participating in the Certificate III can also lead to further specialisation within the sector, such as in Production Horticulture or Animal Care, expanding their professional toolkit and increasing employability.

In addition to the specific skills learned, the Certificate III in Poultry Production fosters a deep understanding of best practices in poultry care, production techniques, and farm operation management. This comprehensive education prepares students for various positions, including Livestock Handlers, who play a significant role in maintaining the health and productivity of poultry stocks. By completing this qualification, graduates become well-rounded candidates to meet the industry's demands.