The SIT30821 Certificate III in Commercial Cookery provides a gateway into a broad occupation across multiple sectors such as restaurants, hotels, clubs, and catering services. You will acquire fundamental skills that are critical in kitchen operations and culinary tasks. The knowledge and competencies gained in this program create a strong foundation for career advancement and offer robust versatility for job transitions within the industry.
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Delivery mode
This course is available in the following study modes:
Locations
4g/126 Scarborough St, Southport 4215
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About College Australia
College Australia is a leading vocational education institution offering a comprehensive range of qualifications to our domestic and international students.
Legal name
Real Group Pty Ltd
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