States College Australia SIT30821 Certificate III In Commercial Cookery course reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities.
Enquire now
Delivery mode
This course is available in the following study modes:
Locations
Suite 301/620 Bourke St, Melbourne 3000
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
Enquire now
For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About States College Australia
States College Australia is founded on the belief that life is a learning journey and the more you learn the more you prosper.
States College Australia provides an exceptional education with the aim of supportively providing opportunities to predominantly overseas students to achieve their career goals.
Legal name
States College Australia Pty Ltd
More about States College Australia