When you complete this course, you will be ready for a career in hospitality management. You will have the skills and knowledge to lead a team as a functions manager, restaurant manager or front office manager. You will also gain strong hospitality technical skills and be trained in a diverse range of areas from reservations to rostering staff and planning events. This pathway can take you around the world, whether it's working on a cruise ship, hotel or working behind bars, in night clubs or cafes.
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Delivery mode
This course is available in the following study modes:
Locations
Robertson Drive, Bunbury 6230
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
$2,292
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Related career opportunities
This course will prepare you for the following roles.
About South Regional TAFE
South Regional TAFE delivers high-quality, accredited vocational education and training that is flexible enough to meet clients' workplace and lifestyle commitments. Our extensive facilities and workshops allow us to offer training that is responsive and relevant due to the professional relationships we have across commercial sectors to ensure that training is benchmarked to industry standard.
Legal name
South Regional TAFE
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