The Certificate II in Hospitality is a foundational program that equips participants with essential skills for a successful career in the hospitality industry.
Covering key areas such as customer service, safety, and teamwork, this course provides practical training and real-world insights. Ideal for those entering the field or looking to enhance their skills, it offers a solid foundation for success in diverse hospitality settings, including hotels, restaurants, and events.
You will learn about food and beverage preparation, serving coffee and non-alcoholic beverages, interacting with customers and dealing with people from other cultures.
This course is delivered at North Regional TAFE's newly completed Hospitality Training Centres.
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Delivery mode
This course is available in the following study modes:
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About North Regional TAFE
North Regional TAFE (NR TAFE) is the largest provider of training and vocational services in the north of Western Australia, servicing communities and industries across a region exceeding one million square kilometres.
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North Regional TAFE
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