SIT30821

Certificate III in Commercial Cookery

The Certificate III in Commercial Cookery at Opulence College is an intensive 52-week program designed to provide students with the fundamental skills and knowledge required for a successful career in the culinary industry. This comprehensive program encompasses various aspects of commercial cookery, including food preparation, cooking techniques, menu development, and kitchen operations.

One of the highlights of the program is the 192-hour work placement, where students have the opportunity to gain hands-on experience in real-world kitchen settings. Opulence College is committed to supporting students by arranging placements for those in need, ensuring they have access to valuable industry experience to complement their studies.

Throughout the program, students will receive expert guidance from experienced chefs and instructors, as well as access to state-of-the-art facilities and resources. Upon completion of the Certificate III in Commercial Cookery, graduates will be well-equipped to pursue rewarding careers in restaurants, hotels, catering companies, and other culinary establishments.

Delivery mode

This course is available in the following study modes:

Locations

Entry Requirements

Course fees

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About Opulence College

Opulence College (RTO code 45644, CRICOS code 03878K) is a registered training organisation (RTO) with campuses located in the heart of Australia’s capital cities, Canberra and Melbourne.

As a CRICOS-registered RTO recognised and regulated by the Australian Skills Quality Authority (ASQA), Opulence College providesnationally accredited Vocational education and training (VET) qualifications to international students.