SITSS00051

Food Safety Supervision Skill Set

This course is designed for supervisors to understand the requirements around handling food safely and knowing how to supervise other staff to do the same.

Staff who want to be a Food Safety Supervisor will learn how to best manage OH&S in the kitchen and ensure strict procedures are in place so that all food served is safe to eat. This course should be completed by people in the Hospitality and retail food service industry who want a course that provides them with knowledge that is directly transferable to their workplace.

Delivery mode

This course is available in the following study modes:

Locations

Entry Requirements

Course fees

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About TP Training

TP Training Pty Ltd is an Australian owned and operated Registered Training Organisation, providing quality and professional training and assessing services.