Launch your career in technical and supervisory roles covering product development, food safety and quality, food production and distribution, environmental functions, and the maintenance and monitoring of food processing systems.
This qualification delivers a mix of leadership and technical skills, developing your knowledge of the food industry and priming you for the next supervisor’s role.
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Delivery mode
This course is available in the following study modes:
Entry Requirements
There are no formal academic requirements
GOTAFE entry requirements
Complete a Basic Key Skills Builder (BKSB)an online test to ensure the required literacy & numeracy levels for the course are met.
Undertake a Pre-training review interview to ensure the course suits their needs and aspirations, and that they are likely to complete the course successfully.
Applicants must be employed in a food processing enterprise or have access to a similar location.
Applicants will also require access to an enterprise food safety program to complete assessment tasks.
Course fees
Course fee
$15,323
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Related career opportunities
This course will prepare you for the following roles.
About GOTAFE
GOTAFE is the largest vocational education provider in regional Victoria. Offering over 130 courses across eight campuses, GOTAFE services 11 local government areas with an estimated resident population of over 240,000 people. We service more than 9,000 students per year on average, employ over 500 staff, and we are an intrinsic part of the communities that we serve.
Legal name
Goulburn Ovens Institute of TAFE
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