Food Production Manager Courses
A Food Production Manager oversees food manufacturing, ensuring production targets and safety standards are met while managing quality and packaging.
AI Exposure
High
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).
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How do I become a Food Production Manager
Get qualified to work as a Food Production Manager with a course recognised across Australia. Speak to a training provider to learn more.
FBP40321
Duration
12 months - 24 months
Study mode
Blended, Traineeship
If you work at an Australian food processing facility and want to step up to team leader or supervisor, try the FBP40321 Certificate IV in Food Processing. This nationally recognised qualification is suitable for all food industries (grains, baking, confectionary, beverages, dairy, fruit and veg) and is for people who already have real experience in the workplace. The course covers: supervising and maintaining a food safety plan, dealing with food contamination and spoilage, scheduling and managing food p...
Career opportunities
Duration
12 months - 24 months
Study mode
Blended, Traineeship
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FBP40421
Duration
12 months - 18 months
Study mode
Blended, On Campus, Online
Launch your career in food production and manufacturing with the FBP40421 Certificate IV in Food Science and Technology. This nationally recognised qualification delivers a mix of leadership and technical skills, developing your knowledge of the food industry and priming you for the next supervisor’s role. The course covers: WHS in food production workplaces, lab testing and microbiological procedures, principles of nutrition, food safety plans, contamination and spoilage, food safety compliance, and much...
Career opportunities
Duration
12 months - 18 months
Study mode
Blended, On Campus, Online
Find a provider
The Bachelor of Tourism and Hospitality Management equips students for careers in tourism and hospitality through case-based learning over three years. Practitioners as visiting lecturers and field trips provide real-world insights. This approach supports diverse career paths and enhances prospects for leadership in this expanding industry.
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FBPRBK3003
The FBPRBK3003 Produce Specialist Pastry Products unit details the skills and knowledge needed to create specialist pastry items with butter in a commercial baking setting. It applies to individuals responsible for their own work, using a wide range of knowledge and skills to address and communicate solutions to predictable issues.
Enquire now for a full list of entry requirements and available enrolment dates.
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Related career opportunities
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Common questions
How much does a Food Production Manager earn?
In Australia, a full time Food Production Manager generally earns $1,923 per week ($99,996 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
What are the job opportunities for a Food Production Manager?
The number of people working in this industry has increased over the last five years. There are currently 30,400 people employed in this field in Australia and many of them specialise as a Food Production Manager. Food Production Managers may find work across all regions of Australia, particularly in larger towns and cities where processing facilities are located.
Source: Australian Government Labour Market Insights
How do I become a Food Production Manager?
If you’re planning a career as a Food Production Manager, consider enrolling in a Certificate IV in Food Processing. You’ll learn to supervise and maintain a food safety plan and deal with contamination and spoilage. This course covers topics such as scheduling and managing food production and food safety audits.
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Take charge of your career in manufacturing with a fully accredited industry-based qualification. Find out more at Courses.com.au!
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Gain qualifications in food production, supervision, and quality control. Pathways for domestic and international students.
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Master the manufacturing industry with our comprehensive courses. From junior roles to leadership positions, gain practical skills applicable across various sectors.
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More information
A Food Production Manager oversees the manufacturing of food and drink products at a processing facility. You’ll ensure production targets are met and food safety standards are adhered to. Food Production Managers may check quality standards and make sure products are packaged and transported appropriately. Food Production Managers might deal with contamination or safety issues if they arise.
Food Production Managers should have strong leadership skills and be able to communicate well with staff and clients. It’s important that you are organised and can handle several tasks at one time. Food Production Managers should have a thorough knowledge of food safety standards and must be able to draw on their problem solving skills when required.
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