SIT30816

Certificate III in Commercial Cookery

Learn fundamental cookery skills and knowledge to become job ready. The course will provide hands on experience preparing, cooking and presenting a wide range of meals (entrée, main and desserts), sides, bakery items stocks and sauces. Students will learn a wide variety of cooking methods and techniques throughout the year.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

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관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About AHTS Training and Education

AHTS Training and Education was founded in Adelaide after 1981, with over 35 years’ experience, your study pathway is in safe hands! AHTS has helped launch over fourteen thousand pathways for local and international graduates through developing their employability.