SIT30821

Certificate III in Commercial Cookery

This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. By immersing themselves in the actual work environment, students can understand the dynamics of the industry, learn industry-specific skills and become familiar with workplace practices, expectations, and professional etiquette.

The primary objectives of this placement are skills development, networking, and enhanced employability. Through hands-on experience, students will refine their professional skills, build meaningful industry connections, and significantly  boost their job readiness, giving them a competitive edge in the job market.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About Envirotech Education

Envirotech Education was established in 2008, and is committed to the delivery of high quality courses as well as developing the skill set of each student and faculty member we have. Envirotech Education is an Australian Registered Training organization (RTO) registered by the Australian Skill Quality Authority (ASQA) for delivery to domestic and international students.