SIT30816

Certificate III in Commercial Cookery

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using their judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.

배송 방식

이 과정은 다음과 같은 수강 방식으로 제공됩니다:

입학 요건

수강료

For more information about this course and payment options please enquire now.

관련 채용 정보

이 과정은 여러분이 다음과 같은 직무를 수행할 수 있도록 준비시켜 드립니다.

About Signet College

With a range of experience in education industry, Signet college has been conceptualised with high standards and quality education facility with its main aim to train the learners and generate the future-ready workforce with competitive skills.

Signet College offers students a modern State-of-the-art training environment. Signet College has a fully equipped on-campus commercial kitchen training facility which has been designed and equipped as per industry standards to meet the current industry trends and needs.

We support our students to achieve their goals and graduate with vocational and social skills to meet the demands of the industry and economy.