The AMP30815 Certificate III in Meat Processing apprenticeship program is designed to provide you with highly developed skills to enable you to work in a retail meat environment. Throughout the course you will complete a range of core practical subjects as well gaining an understanding of theory in areas such as ordering and merchandising, pricing and nutritional advice on meat. At the successful completion of this course the student will qualify as a retail butcher
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When joining Axial International College, you will also join a celebrated alumni who have studied with us successfully over the past 20 years and have seen Axial Training and Axial International College grow into a vibrant education provider with active, enthusiastic students and faculty.
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