Vocational Education and Training
Higher Education
At the Australian Institute of Hospitality & Management (AIHM), we blend academic excellence, hands-on training, and genuine industry engagement to prepare students for success in the real world. From day one, our focus is on equipping learners with the skills, confidence, and professional insight needed to excel in Australia’s dynamic workforce.
We deliver nationally recognised qualifications across Hospitality, Culinary Arts, Business, and Leadership—supported by a strong commitment to student wellbeing, compliance, and personalised support. Our CRICOS-approved programs are tailored for international learners and designed to integrate real workplace experience through structured industry placements and specialisations.
Whether you’re pursuing a career as a chef, sommelier, manager, or entrepreneur, AIHM gives you the foundation and flexibility to thrive. We’re building futures through skill, service, and a strong values-based culture—and we invite you to become part of our journey.
This qualification reflects the role of individuals in a variety of Business Services job roles. These individuals may have general management accountabilities.
Individuals in these roles carry out complex tasks in a specialist field of expertise. They may undertake technical research and analysis, and will often contribute to setting the strategic direction for a work area.
The qualification is suited to individuals who are responsible for the supervision and leadership of a team or work area (including by managing staff performance and making staffing decisions).
Learn moreThis qualification reflects the role of individuals in a variety of Business Services job roles. These individuals may have general management accountabilities.
Individuals in these roles carry out complex tasks in a specialist field of expertise. They may undertake technical research and analysis, and will often contribute to setting the strategic direction for a work area.
The qualification is suited to individuals who are responsible for the supervision and leadership of a team or work area (including by managing staff performance and making staffing decisions).
Learn moreThis qualification reflects the role of individuals who apply highly specialised knowledge and skills in the field of organisational learning and capability development. Individuals in these roles generate and evaluate complex ideas.
They also initiate, design and execute major learning and development functions within an organisation. Typically, they would have full responsibility and accountability for the personal output and work of others.
This qualification may apply to leaders and managers in an organisation where learning is used to build organisational capability. The job roles that relate to this qualification may also include RTO Manager and RTO Director.
Learn moreThis qualification reflects the role of commercial cooks who use a wide range of cookery skills. They use discretion and judgement and have a sound knowledge of kitchen operations. They work with some independence and under limited supervision and may provide operational advice and support to team members. This course includes work-based training.
This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, cafeterias, and coffee shops.
Learn moreThis qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Learn moreThis qualification reflects the role of highly skilled senior operators who combine a broad range of hospitality and managerial skills with a strong understanding of industry practices to coordinate hospitality operations. These professionals work independently, take responsibility for others, and make a variety of operational business decisions.
It provides a pathway to employment across all sectors of the hospitality industry, including roles as departmental or small business managers. Potential employers range from restaurants, hotels, and motels to catering companies, clubs, pubs, cafés, and coffee shops. The qualification supports multi-skilling and offers the opportunity to develop specialised expertise in areas such as accommodation services, cookery, food and beverage, and gaming.
Learn moreThis qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Learn moreThis qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Learn moreThis qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Learn more