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Australian Institute of Hospitality and Management

SIT50422

Diploma of Hospitality Management (Culinary Stream)

Study mode

On Campus, Online, On Campus, Online, On Campus, Online, Blended

Duration

18 months

Course fees

$18,500

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.

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Delivery mode

This course is available in the following study modes:

Locations

150 Adelaide Terrace, East Perth WA 6004, Australia 6004

Entry Requirements

There are no formal academic requirements

Course fees

Course fee

$18,500

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Related career opportunities

This course will prepare you for the following roles.

About Australian Institute of Hospitality and Management

The Australian Institute of Hospitality & Management (AIHM) is a CRICOS-registered provider delivering Australian Nationally Recognised Qualifications designed for international students seeking world-class education and practical training in hospitality, business, and culinary arts.

Located in Perth, Western Australia, AIHM provides an immersive and industry-focused learning experience, blending practical skills development with business knowledge to prepare students for global career success.

Operating since

2023

Legal name

Australian Institute of Hospitality and Management Pty Ltd

RTO code

46113

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