This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
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Common questions
In Australia, a full time Bakery Manager generally earns $1,600 per week ($83,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
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There has been an increase in employment numbers in this industry over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as a Bakery Manager. Bakery Managers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Bakery Manager, consider enrolling in a Certificate IV in Baking. This course is designed for experienced bakers who want to advance to a supervisory role. You’ll cover topics including business management, leadership, food safety and stock control. There are also opportunities to improve your baking and pastry making skills.
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Related career opportunities
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Further reading
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20th April 2021Bakery Manager careers
Are you looking to advance your career in the culinary world? Consider enrolling in Bakery Manager courses in Goulburn that equip aspiring professionals with the skills necessary to thrive in the bakery industry. With a rich history in baking traditions, Goulburn offers unique opportunities for individuals who are passionate about the art of baking and management. Through these specialised courses, you will gain essential knowledge in bakery operations, staff management, and customer service, which are vital for a successful career as a Bakery Manager.
By completing Bakery Manager courses in Goulburn, you can unlock various rewarding job opportunities within the bakery sector. Apart from aiming for the role of Bakery Manager, you may also be interested in becoming a Pastry Chef, Patissier, or Assistant Baker. These roles not only allow for creativity in baking but also offer considerable career advancement potential. The skills acquired in these courses will serve as a strong foundation for anyone keen on pursuing these exciting pathways.
Goulburn is home to various training providers that are either Registered Training Organisations (RTOs) or recognised by industry bodies, ensuring that you receive quality training as you pursue your bakery career. As part of your journey, consider the prospect of working as a Baker or Assistant Pastry Chef, each role offering its own set of challenges and rewards. The city's vibrant baking community can provide you invaluable insights and networking opportunities, which could significantly enhance your career prospects.
The bakery industry continues to evolve, making it an exciting time to embark on a career in this field. Pursuing Bakery Manager courses in Goulburn not only helps you hone your culinary skills but also prepares you for various other positions, such as a Bakery Production Operator or a Bakery Assistant. By taking these steps, you’ll be investing in a career full of growth and opportunity in Goulburn's thriving bakery sector.
