Courses for beginners
There is 1 course available in Blue Mountains New South Wales for beginner learners with no prior experience or qualifications.
FBP30121
Certificate III in Food Processing (Brewing)
On Campus, Traineeship
12 months
$4,000
- There are no mandated entry requirements.
Courses for experienced learners
There are 3 courses available in Blue Mountains New South Wales for experienced learners with prior experience or qualifications.
Recommended
FBP50121
Diploma of Food Science and Technology
Traineeship
12 months
Unavailable
- There are no mandated entry requirements.
Pivotal Education
Bachelor of Science (Honours) (Food Science)
On Campus
12 months
$9,314
- There are no mandated entry requirements.
The University of Sydney
FBP40621
Certificate IV in Artisan Fermented Products
Blended
24 months
$14,960
- There are no mandated entry requirements.
TAFE NSW
Key questions
How can I become a brewer?
To become a brewer in Blue Mountains, you may want to consider completing the Diploma of Food Science and Technology. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Blue Mountains?
You can train to become a brewer by completing a qualification with Pivotal Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Blue Mountains area that provide brewer training. The closest campus is 86km away from the center of Blue Mountains. You can also study a brewer course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the brewer sector.
Micro Brewer
A Micro Brewer produces beer in a small facility, managing ingredient preparation, quality control, packaging, and distribution.
Avg yearly income
$57,200
Skill level
Beginner
More about brewer courses in Blue Mountains
For those eager to embark on a rewarding career in brewing, the range of Brewer courses in Blue Mountains offers an excellent starting point. With a vibrant beer culture and picturesque landscapes, the Blue Mountains is an ideal location to learn the art and science of brewing. Beginners without prior experience can enrol in the Certificate III in Food Processing (Brewing) FBP30121, which provides a thorough foundation in brewing techniques and principles, setting the stage for a thriving career.
For those with existing knowledge and qualifications, the Blue Mountains courses cater to seasoned learners looking to advance their skills. Options such as the Certificate IV in Artisan Fermented Products FBP40621 and the Diploma of Food Science and Technology FBP50121 allow experienced individuals to refine their expertise in specialised areas of brewing and food technology. Furthermore, for a higher academic pursuit, the Bachelor of Science (Honours) (Food Science) provides comprehensive training and research opportunities within the food science sector.
In addition to formal education, pursuing a career as a brewer in the Blue Mountains opens up various related job roles. One promising option is to become a Micro Brewer, combining creativity and technical skills to produce unique small-batch beers that reflect the local culture. This job role is ideal for those looking to bring something special to the thriving local brewing scene while working within a community that celebrates artisanal craftsmanship.
With a selection of tailored courses available, the Blue Mountains is an excellent place to develop your brewing skills. The Brewer courses in Blue Mountains not only equip students with the necessary qualifications but also nurture a passionate community of beer enthusiasts. Whether starting fresh or advancing your career, the educational pathways available will empower you to excel in the dynamic world of brewing.
Further reading
Career spotlight: Hospitality professionals
17th September 2019
